Collection: FOOD > CHOCOLATE

Bella's Nocciola chocolate hazelnut sauce is made with the finest chocolate, freshly toasted hazelnuts, and a hint of espresso for a decidedly decadent Italian flavor. Spoon out of the jar and spread on croissants or toasted panettone bread for breakfast. Heat sauce until warm and drizzle on cakes, cookies, and ice cream with chopped toasted hazelnuts and fresh mascarpone whipped cream.