Sharpeners

  • Shun Diamond and Ceramic Retractable Sharpener

    Shun Diamond and Ceramic Retractable Sharpener

    $31.95
    $31.95

    The Kai Diamond and Ceramic Retractable Sharpener sharpens knives easily with a simple 3-step process. The left- or right-handed sharpener is set to the 16-degree angle required to sharpen any Kai straight-edged, double-bevel blade. Just pull the knife through the first slot for rough sharpening, the second slot for refinement, and the third slot for finishing. Your knife's razor sharpness is restored and ready to go to work. Includes retractable cover for easy, compact storage.

    Please note, this sharpener is not designed for serrated, single-bevel, ceramic, or titanium blades. It should not be used on blades with nicks or chips, or with blade stock wider than 3.5 mm.

    • Sharpens double-bevel, straight-edged knives
    • 16° sharpening angle
    • Easy, 3-step sharpening process
    • Includes retractable cover for easy, compact storage
    • 5-Year Warranty

  • Shun Classic Combination Honing Steel 9"

    Shun Classic Combination Honing Steel 9"

    $49.95
    $49.95

    With each use of your knife, the razor-sharp edge naturally bends over just a tiny bit. The edge is still sharp, but the sharpest part isn't making contact with the food. The answer is honing with the Shun Classic Combination Honing Steel. It gently realigns the edge of the blade, prolonging the knife's sharpness. The Shun Classic Combination Honing Steel has two surfaces: a smooth one for weekly honing, and a micro-ribbed one for monthly honing.

    While fine European knives can require honing after each use, Shun's harder steel means you can hone just once a week or so, depending on your level of use. To make honing to the correct 16° Shun angle easier, the Shun Classic Combination Honing Steel has a built-in 16° angle on the handle. The premium Pakkawood handle provides a secure grip and matches the handles of the rest of the beautiful Shun Classic line.

    • The right tool for prolonging the sharpness of your edge
    • Built-in angle guide makes precision honing easy
    • Stainless steel with smooth and micro ribbed sides
    • D-shaped ebony-finished Pakkawood handles are comfortable for both left- and right-handed users; durable, beautiful, and won't harbor bacteria
    • Rod length: 9 in. (22.9 cm)

  • Hammer Stahl 8" Honing Steel

    Hammer Stahl 8" Honing Steel

    $18.95
    $18.95

    Keep your knives sharp by realigning the edge of your knife before use.

  • Hammer Stahl Handheld Sharpener

    Hammer Stahl Handheld Sharpener

    $9.95
    $9.95

    A simple way to keep your knives as sharp as the first day you used them. The 3 stage system includes:

    1. Diamond surface roller for rough sharpening
    2. Tungsten steel for fine sharpening
    3. Ceramic stone for final polishing

  • Wüsthof Classic Honing Steel 9"

    Wüsthof Classic Honing Steel 9"

    $30.00
    $30.00

    A sharp knife is the safest knife in your kitchen for a reason: the sharper the blade, the less likely it is that the edge will slip and slide during slicing. The WÜSTHOF Classic 9" Honing Steel is the ideal kitchen companion for keeping your knives sharp and safe. Even the highest quality knives, such as those made by WÜSTHOF, gradually dull over time due to use. Using a honing steel regularly ensures that your knives remain in top shape, and this honing steel is as beautiful as it is useful.

    Country of Origin: Germany

    Wipe gently with a damp cloth and immediately towel-dry.