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MARCEL'S
Italian Winter Feast (Hands On)
Italian Winter Feast (Hands On)
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1/16/2025 - 6:30 - 9:00 pm
Discover the rich and hearty flavors of Italian cuisine as Chef Clair shares seasonal dishes perfect for cozy gatherings. The genius of rustic Italian cuisine lies within its simplicity of fresh ingredients from a landscape comprised of a patchwork of grapevines, farmhouses and olive groves. Wine and beer included in class.
On the menu: Arancini with San Marzano Tomato Sauce, Italian Wedding Soup with Escarole & Parmesan, Tuscan Chicken with Spinach and Asiago Herb Polenta, and Caramelized Pear Skillet Cake with Spiced Cream & Toasted Hazelnuts
Cancellation Policy: If you cannot make your reservation, call up to 72 hours before the class start time for a credit or refund. Within 72 hours we are not able to offer a credit or refund as we've already incurred food and staff costs. You are welcome to find someone who would enjoy attending class in your place. We get cancellations often; if you see a sold-out class that you would like to attend, please add information to our Waitlist or call the store at 630-790-8500 to be placed on the waiting list.
Dietary Restrictions: We cannot change class menus or guarantee that those with dietary restrictions will be able to eat everything made during class. Our kitchens are not an allergen-free environment.
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