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Oatmeal Blender Pancakes
Ingredients
- 2 ¼ cups rolled oats
- 2 ripe bananas
- 1 large egg
- 1 cup milk of your choice
- 1 tablespoon honey or pure maple syrup
- 1 ½ teaspoon Baking Powder
- 1 teaspoon Cinnamon
- 1 teaspoon Vanilla extract
- ¼ teaspoon Sea salt
Instructions
- Pre-heat skillet. Add all ingredients to a blender and mix. Cook on hot skillet with oil of your choice. Serve with pure maple syrup. Yields 24 pancakes
Variations
- • Add flax seed or nuts of your choice before or after blending
- • Add blueberries or chocolate chips after blending
- • Substitute pumpkin spice for cinnamon and pumpkin puree for bananas
Marcel's Culinary Experience https://www.marcelsculinaryexperience.com/