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$100 Gift Card for Merchandise or Classes
Regular price $100.00Regular priceUnit price per$100 Gift Card for Merchandise or Classes
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$125 Gift Card for Merchandise or Classes
Regular price $125.00Regular priceUnit price per$125 Gift Card for Merchandise or Classes
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$150 Gift Card for Merchandise or Classes
Regular price $150.00Regular priceUnit price per$150 Gift Card for Merchandise or Classes
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$175 Gift Card for Merchandise or Classes
Regular price $175.00Regular priceUnit price per$175 Gift Card for Merchandise or Classes
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$200 Gift Card for Merchandise or Classes
Regular price $200.00Regular priceUnit price per$200 Gift Card for Merchandise or Classes
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$50 Gift Card for Merchandise or Classes
Regular price $50.00Regular priceUnit price per$50 Gift Card for Merchandise or Classes
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$75 Gift Card for Merchandise or Classes
Regular price $75.00Regular priceUnit price per$75 Gift Card for Merchandise or Classes
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(Not Quite) Mastering the Art of French Living by Mark Greenside
Regular price $16.99Regular priceUnit price per[Skyhorse Publishing] A Wall Street Journal Bestseller! In the tradition of Peter Mayle’s A Year in Provence, let the author of I’ll Never Be French introduce you to Brittany a world of color and flavor that most of us only fantasize about. Every year upon arriving in Plobien, the small Breton town where he spends his summers, American writer Mark Greenside picks back up where he left off with his faux-pas–filled Francophile life. Mellowed and humbled, but not daunted (OK, slightly daunted), he faces imminent concerns: What does he cook for a French person? Who has the right-of-way when entering or exiting a roundabout? Where does he pay for a parking ticket? And most dauntingly of all, when can he touch the tomatoes? Despite two decades that have passed since Greenside’s snap decision to buy a house in Brittany and begin a bi-continental life, the quirks of French living still manage to confound him. Continuing the journey begun in his 2009 memoir about beginning life in Fran -
1.25" H Stoneware Scalloped Bowl, 3 Colors
Regular price $5.95Regular priceUnit price per4" Round x 1-1/4"H Stoneware Scalloped Bowl, Reactive Glaze, 3 Colors (Each One Will Vary)
Cream, Green, Blue
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1.5 T Cookie Scoop
Regular price $16.95Regular priceUnit price perTake the guesswork out of placing dough on baking sheets. You'll have a consistent amount each time with this stainless steel cookie scoop. 1.5 Tbsp capacity and makes about 2"-3" cookies.
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10x7 Pate Board w Spreader
Regular price $47.95Regular priceUnit price perThis essential collection of Le Creuset stainless steel is perfect for newlyweds or anyone seeking high-quality stainless steel cookware that will last a lifetime. The set includes a 10" fry pan, 2 qt saucepan with lid, 4 qt saucepan with lid and helper handle, 3 qt sauté pan with lid and a 9 qt stockpot with lid and deep colander insert.
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12 cup Bundt platinum
Regular price $43.95Regular priceUnit price perThe Anniversary Bundt® Pan is Nordic Ware's beloved and iconic original Bundt® design. This pan's versatile size, shape and crisp details work well with present day 10-15 cup Bundt® mixes and recipes because of the narrow base, straight sides and extra large center tube. The alternate vertical flutings make slicing and serving clean and easy. Handles make lifting and unmolding a breeze. This is a staple for every kitchen.
Material: Cast AluminumWarranty: Lifetime WarrantyWeight: 1.9 lbsMade In: USA10-15 Cup Capacity1. Before initial use and after subsequent uses, hand wash with warm, soapy water.
2. Dishwasher use is not recommended, as it may shorten the life of the nonstick coating on your pan.
3. Before each use, brush with solid vegetable shortening and dust with flour or cocoa, or use baking spray with flour in it.
4. Mixes and recipes may vary. Fill the pan no more than ¾ full to avoid overflow.
5. Metal utensils, scouring pads and abrasive cleaners should not be used on nonstick surfaces. -
12.5 x7.75 Sm One Hander Board
Regular price $140.00Regular priceUnit price perThe Small One Hander cutting board is the ideal board for smaller kitchens or workspaces due to its reduced dimensions.
• A nice light board for smaller work areas
• Ideal for both prep work and presentation
• A great second board for chopping onions or herbs
• Board size is 12.5 x 7.75 x 1.25 inches (32 x 19.5 x 3.4 cm)
• Board weighs 3 lbs (1.35 kg)This board is the smallest in our One Hander Series of cutting boards. As the name suggests, the One Handers are specifically designed to be thinner and lighter so they are more manageable and can be moved easily about the kitchen or work space. The Small One Hander kitchen board can also be used where space is limited or as a beautiful hors d’oeuvre presentation board. Passionate chefs and home cooks are recommended to have one as a second board for onions, garlic, herbs, etc. The durable, self-healing board made of end grain larch offers a smooth, impact-resistant and knife friendly cutting surface while the soft rubber feet, fastened to the underside with stainless steel screws, allow the board to be picked up effortlessly, ensure good ventilation under the board and to prevent slippage on the countertop.
Protect your investment and ensure the longevity of your heirloom Larch Wood products, and they will last a lifetime. It’s as simple as following the care instructions provided below.
Care Instructions
This board is handcrafted from the indigenous Eastern Canadian Larch by local craftsmen from Cape Breton Island, Nova Scotia. Your board will last life times if properly cared for.
• Never submerge in water.
• Never place in a dishwasher
• Never leave the board in areas of concentrated heat
• Never place a hot skillet or pot from a burner or oven directly on the boardMaintenance
Your new cutting board should be seasoned to allow it to adapt to your home or work environment. Apply Larch Wood Cutting Board Conditioner to all surfaces of your board on a weekly basis for the first month. Once the board is seasoned we recommend a monthly treatment to prevent the wood fibers from drying out.
Apply a generous coat of the conditioner on the top, sides and bottom with a dry cloth and allow it to absorb. Buff to a shine with a soft dry cloth.
Cleaning
Use a moist cloth or sponge to remove any dirt. Sticky residue can be cleaned by using a small amount of mild detergent on the scrubby side of a sponge while holding the board under warm running water.
To clean even more thoroughly, apply salt to the board and rub with a sponge that has been dampened with lemon juice or just use a lemon cut in half.
Storage
Do not store the board in a hot place ie: close to direct sunlight or a heat source. Dry the cutting board carefully before storing in a cupboard.
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12x12 Strata Slate
Regular price $39.95Regular priceUnit price perThis enhanced design features the functional, elongated shape ideal for cooking larger meats and whole poultry.
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12x5 Strata Slate Cheese Tray
Regular price $26.95Regular priceUnit price perThe petite Espresso Mug is modeled after our full-size mug, but with a 3-ounce capacity is the perfect size for a single shot of espresso. Crafted from premium stoneware in our irresistible colors, the mugs are part of our dinnerware collection and finished with a vibrant glaze which is easy to clean, dishwasher-safe, and resistant to chips, scratches and stains. Designed to stay beautiful with daily use, Le Creuset’s dinnerware brings elegant style to every table and occasion.
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13.75x8.75 Med One Hander Boar
Regular price $150.00Regular priceUnit price perOur Medium One Hander cutting board is a light, space-saving kitchen board constructed using the high-quality end grain design making it perfect for daily use in the kitchen and also for serving and presentation.
• Flawlessly smooth, gentle to the knife blade
• Impressive, high-quality design
• Easy handling thanks to reduced weight
• Board size is 14 x 8.75 x 1.25 inches (35.56 x 22 x 3.4 cm)
• Board weighs 3.6 lbs (1.65 kg)The Medium One Hander is the mid-sized version of our One Hander boards, which can all be easily picked up with one hand. This wooden cutting board has a compact, space-saving design that fits in any kitchen, but still offers enough cutting space to meet the daily demands of most households. The flawlessly smooth surface is not only extremely impact-resistant and gentle on your knife’s blade, thanks to the end grain wooden blocks, but also offers incomparable haptics and an impressive appearance. The soft rubber feet ensure that the board always remains well ventilated, does not slip and is also much easier to pick up.
Protect your investment and ensure the longevity of your heirloom Larch Wood products, and they will last a lifetime. It’s as simple as following the care instructions provided below.
Care Instructions
This board is handcrafted from the indigenous Eastern Canadian Larch by local craftsmen from Cape Breton Island, Nova Scotia. Your board will last life times if properly cared for.
• Never submerge in water.
• Never place in a dishwasher
• Never leave the board in areas of concentrated heat
• Never place a hot skillet or pot from a burner or oven directly on the boardMaintenance
Your new cutting board should be seasoned to allow it to adapt to your home or work environment. Apply Larch Wood Cutting Board Conditioner to all surfaces of your board on a weekly basis for the first month. Once the board is seasoned we recommend a monthly treatment to prevent the wood fibers from drying out.
Apply a generous coat of the conditioner on the top, sides and bottom with a dry cloth and allow it to absorb. Buff to a shine with a soft dry cloth.
Cleaning
Use a moist cloth or sponge to remove any dirt. Sticky residue can be cleaned by using a small amount of mild detergent on the scrubby side of a sponge while holding the board under warm running water.
To clean even more thoroughly, apply salt to the board and rub with a sponge that has been dampened with lemon juice or just use a lemon cut in half.
Storage
Do not store the board in a hot place ie: close to direct sunlight or a heat source. Dry the cutting board carefully before storing in a cupboard.
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15" Bl Walnut Servers
Regular price $85.00Regular priceUnit price perWhether you are hosting a tasting party with friends or opening a celebratory vintage for a special occasion, this decanter does the work with avant-garde flair and a bit of drama. A striking addition to any entertaining enthusiast’s repertoire, it also makes a fabulous gift.
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15x9.5 Lg One Hander Board
Regular price $160.00Regular priceUnit price perOur Large One Hander offers a generous working area for cutting and presenting, yet is light and portable enough to be picked up and moved effortlessly with one hand.
• Easy handling
• Large, immaculately smooth cutting surface
• Elegant design made with robust end grain construction
• Board size is 15 x 9.5 x 1.25 inches (38 x 23.8 x 3.4 cm)
• Board weighs 4.3 lbs (1.95 kg)The Large One Hander is the largest model of our One Hander cutting boards; despite its generous dimensions it can still be easily picked up with one hand. The end grain design used on our boards, where the wood fibres are arranged upright like a brush, makes the cutting surface particularly gentle on your knives, self-healing and therefore extremely durable. Thanks to the elegant pattern resulting from the tree’s annual growth rings, the board is also ideal for serving or presenting food of all kinds. As with all our cutting boards, the Large One Hander has rubber feet that prevent moisture build-up under the board, make it easier to pick up and stop the board from slipping on the counter surface.
Protect your investment and ensure the longevity of your heirloom Larch Wood products, and they will last a lifetime. It’s as simple as following the care instructions provided below.
Care Instructions
This board is handcrafted from the indigenous Eastern Canadian Larch by local craftsmen from Cape Breton Island, Nova Scotia. Your board will last life times if properly cared for.
• Never submerge in water.
• Never place in a dishwasher
• Never leave the board in areas of concentrated heat
• Never place a hot skillet or pot from a burner or oven directly on the boardMaintenance
Your new cutting board should be seasoned to allow it to adapt to your home or work environment. Apply Larch Wood Cutting Board Conditioner to all surfaces of your board on a weekly basis for the first month. Once the board is seasoned we recommend a monthly treatment to prevent the wood fibers from drying out.
Apply a generous coat of the conditioner on the top, sides and bottom with a dry cloth and allow it to absorb. Buff to a shine with a soft dry cloth.
Cleaning
Use a moist cloth or sponge to remove any dirt. Sticky residue can be cleaned by using a small amount of mild detergent on the scrubby side of a sponge while holding the board under warm running water.
To clean even more thoroughly, apply salt to the board and rub with a sponge that has been dampened with lemon juice or just use a lemon cut in half.
Storage
Do not store the board in a hot place ie: close to direct sunlight or a heat source. Dry the cutting board carefully before storing in a cupboard.
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16 oz. Stoneware Frog Pitcher, Reactive Glaze Green
Regular price $19.95Regular priceUnit price per5-3/4"L x 4-3/4"W x 6"H 16 oz. Stoneware Frog Pitcher, Reactive Glaze, Green (Each One Will Vary)
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17.75x11 Sm Classic Board
Regular price $200.00Regular priceUnit price perA long-standing best seller, our small cutting board is an original Larch Wood design.
• Handmade from eastern Canadian larch
• Every board has its own unique pattern
• End grain construction is easy on your knives
• Board size is 17.75 x 11 x 1.5 inches (45.1 × 28 × 3.8 cm)
• Board weighs 6.5 lbs (2.95 kg)The small size kitchen cutting board with its beautiful ringed patterns fits nicely into kitchens with limited counter space and stands up well to everyday use. The Larch Wood small cutting board is one of our original designs and is a consistent best seller for good reason. It is made from eastern Canadian larch known for its robust and flexible fibres, antibacterial properties and resistance to rot. The board with its self-healing end grain construction is a delight to work with because it is easy to move around but still large enough to handle most cutting tasks. Soft rubber feet are attached with stainless steel screws to the bottom of the board to prevent sliding, moisture build-up and makes the board easier to pick up.
Protect your investment and ensure the longevity of your heirloom Larch Wood products, and they will last a lifetime. It’s as simple as following the care instructions provided below.
Care Instructions
This board is handcrafted from the indigenous Eastern Canadian Larch by local craftsmen from Cape Breton Island, Nova Scotia. Your board will last life times if properly cared for.
• Never submerge in water.
• Never place in a dishwasher
• Never leave the board in areas of concentrated heat
• Never place a hot skillet or pot from a burner or oven directly on the boardMaintenance
Your new cutting board should be seasoned to allow it to adapt to your home or work environment. Apply Larch Wood Cutting Board Conditioner to all surfaces of your board on a weekly basis for the first month. Once the board is seasoned we recommend a monthly treatment to prevent the wood fibers from drying out.
Apply a generous coat of the conditioner on the top, sides and bottom with a dry cloth and allow it to absorb. Buff to a shine with a soft dry cloth.
Cleaning
Use a moist cloth or sponge to remove any dirt. Sticky residue can be cleaned by using a small amount of mild detergent on the scrubby side of a sponge while holding the board under warm running water.
To clean even more thoroughly, apply salt to the board and rub with a sponge that has been dampened with lemon juice or just use a lemon cut in half.
Storage
Do not store the board in a hot place ie: close to direct sunlight or a heat source. Dry the cutting board carefully before storing in a cupboard.
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17.75x13.5 Med Classic Board
Regular price $270.00Regular priceUnit price perThe perfect combination of a good size working space and the durability of an end-grain design.
• Perfect for daily kitchen use
• Individually chosen end-grain patterns
• Handcrafted from robust Canadian larch
• Board size is 17.75 x 13.5 x 1.6 inches (45.1 × 34.3 × 4.1 cm)
• Board weighs 8.5 lbs (3.9 kg)Our medium size cutting board is the perfect size for most kitchens – probably a reason why it has become one of our top selling boards. Handcrafted from larch wood, know for its strength and ability to neutralise bacteria, this board provides a smooth and resilient surface perfect for cutting all food products while keeping your knives sharper longer. Every cutting board is a unique piece of craftsmanship bringing to the fore the beautiful grain of the wood. And as with all of our boards, soft rubber feet are attached with stainless steel screws on the bottom of the board to minimise the board from sliding, prevents moisture from being trapped beneath the board and unlike other boards without feet, it makes the board so much easier to pick up.
Protect your investment and ensure the longevity of your heirloom Larch Wood products, and they will last a lifetime. It’s as simple as following the care instructions provided below.
Care Instructions
This board is handcrafted from the indigenous Eastern Canadian Larch by local craftsmen from Cape Breton Island, Nova Scotia. Your board will last life times if properly cared for.
• Never submerge in water.
• Never place in a dishwasher
• Never leave the board in areas of concentrated heat
• Never place a hot skillet or pot from a burner or oven directly on the boardMaintenance
Your new cutting board should be seasoned to allow it to adapt to your home or work environment. Apply Larch Wood Cutting Board Conditioner to all surfaces of your board on a weekly basis for the first month. Once the board is seasoned we recommend a monthly treatment to prevent the wood fibers from drying out.
Apply a generous coat of the conditioner on the top, sides and bottom with a dry cloth and allow it to absorb. Buff to a shine with a soft dry cloth.
Cleaning
Use a moist cloth or sponge to remove any dirt. Sticky residue can be cleaned by using a small amount of mild detergent on the scrubby side of a sponge while holding the board under warm running water.
To clean even more thoroughly, apply salt to the board and rub with a sponge that has been dampened with lemon juice or just use a lemon cut in half.
Storage
Do not store the board in a hot place ie: close to direct sunlight or a heat source. Dry the cutting board carefully before storing in a cupboard.
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2 Pc Angel Food Pan
Regular price $31.95Regular priceUnit price perYou'll never want to use anything but this classic pan to make your angel food cakes! Made of natural uncoated aluminum, this pan allows your angel food to climb the walls and reach new heights! Its traditional design with raised feet allows the pan to be inverted for efficient cooling. With its removable bottom insert, this pan has every detail covered.
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2" H Stoneware Scalloped Bowl, 3 Colors
Regular price $7.95Regular priceUnit price per4-1/2" Round x 2"H Stoneware Scalloped Bowl, Reactive Glaze, 3 Colors (Each One Will Vary)
Green, Cream, Blue