Collection: BREAD OVENS

Our Potato Pot allows you to cook all kinds of vegetables at a low temperature (potatoes, chestnuts, etc.) bringing out their delicate flavors while keeping their natural characteristics. Made from Flame ceramic®, it can be used on all types of hob: gas, electric and halogen (with an induction disk for induction hobs) and in the oven. Its spherical shape is designed to diffuse the heat gently and evenly. When used on the hob, turn it over every 15 minutes: your vegetables will be tasty, and potatoes will be soft with a crispy skin.  

Our no-knead bread pot is a wonderful addition to any kitchen. Made of the highest quality French stoneware, the rounded shape is ideal for no-knead loaves and other breads. Unlike most pans, you can preheat it empty in the oven! Spherical shape is designed to heat evenly on all sides. Excellent for cooking vegetables and bread! All Emile Henry products are made in France and offer a ten year guarantee.

From freezer...

to microwave or oven.

On the stovetop. (except the Baking Stone & Pizza Stone)

Slow cooking, keeps hot.

Attractive presentation.

Easy to clean, dishwasher safe.

Bake artisan-style, crusty, golden loaves at home with this long covered pan. Emile Henry's specially designed covered baker helps you make bakery-worthy, artisan breads with crisp, golden crusts and chewy, airy interiors. The domed lid and ceramic walls trap steam to create a dry, crackling exterior. Handles on the lid make it easy to remove, and the ridged bottom of the pan keeps dough from sticking. The base fits neatly inside the lid for more compact storage. 

For Cleaning & Care of the product with unglazed area, simply use dishwashing liquid, water, and a sponge – rinse well and air dry.

From freezer...

to microwave or oven.

Slow cooking, keeps hot.

Easy to clean, dishwasher safe.

Bake artisan-style, crusty, golden loaves at home with this long covered pan. Emile Henry's specially designed covered baker helps you make bakery-worthy, artisan breads with crisp, golden crusts and chewy, airy interiors. The domed lid and ceramic walls trap steam to create a dry, crackling exterior. Handles on the lid make it easy to remove, and the ridged bottom of the pan keeps dough from sticking. The base fits neatly inside the lid for more compact storage. 

For Cleaning & Care of the product with unglazed area, simply use dishwashing liquid, water, and a sponge – rinse well and air dry

Use with: Oven; Microwave; Dishwasher

Use & Care: Download Booklet

From freezer...

to microwave or oven.

Easy to clean, dishwasher safe.

 

Resistance Against Mechanical Shocks: During everyday use, there are many opportunities to bang a dish or a set of plates. Particularly resistant to shocks, our ceramic is even used in restaurants!

Resistance Against Temperature Changes: A dish or stewpot should be able to withstand wide variations in temperature. Our ceramics allow our products to be taken directly from the freezer to the hot oven (+250°C/500°F).

Resistance Against Fading Colors: Heat, the dishwasher or sharp instruments will all have an aging effect on a product. Our glazes are particularly resistant to the dishwasher and the most aggressive of detergents.

The Le Creuset Bread Oven takes home baking to the next level of delicious and beautiful. Crafted from our legendary cast iron for superior heat distribution, this purpose-built shape is designed to produce bakery-quality results.

A domed lid traps and circulates steam for maximum rise and ultimate flavor, while the low-profile base promotes even browning and produces a golden, crispy crust marked with our hallmark three rings. With an easy-to-clean matte black interior enamel and ergonomic knobs and handles, the Le Creuset Bread Oven makes it effortless to bake like the experts at home.

Features

• Crafted from our legendary cast iron for exceptional heat distribution and retention
• Tight-fitting domed lid is specially designed to trap and circulate steam to create a crisp crust, maximum rise and excellent flavor
• Low-profile base has raised ridges for even browning and marks the loaf with the Le Creuset three rings
• Porcelain enamel finish requires no seasoning, minimizes sticking, and resists dulling, staining, chipping and cracking
• Matte black satin interior enamel is easy to clean and maintain, and develops a patina over time to enhance baking performance
• Ergonomic knobs and handles are designed for easy lifting, even with bulky oven mitts
• Since 1925, generations of expertise have enabled us to create the lightest weight cast iron by quart on the market in a wide range of trend-leading colors
• 12.8" L, 9.9" W, 6.9" H

Our Bread loaf baker allows you to bake all kinds of home-made bread (for sandwiches, gluten-free, rye bread…), with a crispy crust and soft inside. The refractory ceramic and domed lid create the right level of humidity during cooking to get a perfect loaf. The holes in the lid help the dough to rise and create a dry, crispy crust. The ridges on the bottom prevent the dough from sticking. The handles on the lid make it easy to manipulate. All Emile Henry products are made in France and offer a ten years guarantee.

For Cleaning & Care of the product with unglazed area, simply use dishwashing liquid, water, and a sponge – rinse well and air dry.

Use with: Oven - can be preheated empty, Microwave, and Dishwasher

From freezer...

to microwave or oven.

Slow cooking, keeps hot.

Easy to clean, dishwasher safe.

Emile Henry Artisan Bread Baker allows you to bake all kinds of generous sized home-made bread––just like those hand-crafted by artisan!

Simply use white flour to bake a classic sourdough bread or mix flour types (spelt, rye, chestnut…) to bake rustic, authentic loaves, explore different textures and flavors.

Made from Emile Henry innovative ceramic, the Artisan Bread Baker helps create baking conditions identical to a traditional bread oven. It ensures your bread has the required level of humidity while baking to get a perfect, golden, crispy crust with a light and airy inside.

The crisscrossed lines in the base prevent the dough from sticking, and the openings on both ends of the lid make it easy to manipulate. Lastly, upside down, the lid fits inside the base for compact storage. The bright glaze is resistant, non-porous, durable and easy to clean. 

Emile Henry offers a 10-year Warranty for manufacturing defects only. Warranty does not cover commercial use. Warranty is not based on misuse of product or customer error. Colors may vary. 

For Cleaning & Care of the product with unglazed area, simply use dishwashing liquid, water, and a sponge – rinse well and air dry.

Use with: oven, dishwasher

From freezer...

to microwave or oven.

Slow cooking, keeps hot.

Easy to clean, dishwasher safe.

The result of 2 years of research, our Bread Cloche will quickly become your best friend! The rounded shape of the cloche is identical to a traditional domed bread oven, to ensure that your bread has the required level of humidity during the cooking process. Our innovative refractory ceramic will enable you to get a nice, thick crust with a firm, light inside. Rediscover the pleasures of making home-baked bread, with original and simple recipes. The included recipe book gives you advice and tips for making your own bread like you’ve never done before! All Emile Henry products are made in France and offer a ten years guarantee.

Logos may differ than what is shown in images. 

From freezer...

to microwave or oven.

Slow cooking, keeps hot.

Easy to clean, dishwasher safe.