Collection: JAMS & PRESERVES

Inspired by the classic comfort of warm apple pie, our Apple & Cinnamon Preserves features chunks of apples grown in Charlevoix, Michigan, lots of cinnamon, and a hint of vanilla for a deeply layered take on a favorite and familiar flavor. It’s filled with tiny chunks of apples in a soft, jammy spread. Try our Apple & Cinnamon Preserves swirled into oatmeal, spread over toast, or spooned onto pancakes.

-American Spoon Apple & Cinnamon Preserves are made in our Petoskey, Michigan kitchen.
- Our Apple & Cinnamon Preserves are made in small-batch copper kettles just 80 jars at a time.
- Ingredients: apples, apple cider, sugar, lemon juice, vanilla extract (water, alcohol, sugar, vanilla bean extractives), pectin, spices, salt
- 9 oz / 255 g
- Simple pairings: biscuits or toast, pancakes, oatmeal

Q: What is a "Preserve"?
A: A thick, chunky spread made from pieces of whole fruit

The distinctive Damson Plum has long been coveted by home canners and cooks for preserving and baking. Our Damson Plum Preserves capture the deep, tannic tang and juicy, old world sweetness of these prized plums in a thick, jammy spread filled with tiny, tender chunks of fruit. Stir it into yogurt, pair it with cookies or pound cake, or use it to glaze roast chicken or turkey.

-American Spoon Damson Plum Preserves are made in our Petoskey, Michigan kitchen with Damson Plums from Suttons Bay.
- Our Damson Plum Preserves are made in small-batch copper kettles just a few jars at a time.
- Ingredients: Damson plums, sugar, lemon juice
- 9.5 oz / 269 g
- Simple pairings: yogurt, baked goods, poultry

Q: What is a "Preserve"?
A: A thick, chunky spread made from pieces of whole fruit

American Spoon Blueberries are petite Rubel blueberries preserved in a deep, jammy syrup of wild blueberry juice subtly sweetened with sugar. This loose, pourable compote captures the alluringly nostalgic taste of freshly picked blueberries in a luxurious topping for over pancakes, ice cream, or yogurt.

- American Spoon Blueberries are made in our Petoskey, Michigan kitchen with Rubel blueberries grown in Southwest Michigan.
- Our Blueberries are cooked in small copper kettles just 50 jars at a time.
- Ingredients: blueberries, sugar, lemon juice, wild blueberry juice concentrate, pectin
- 14 oz / 397 g
- Simple pairings: pancakes, yogurt, oatmeal

American Spoon Sour Cherries are preserved in a luminous ruby-red cherry syrup sweetened with a touch of sugar. This results in a lush, loose, pourable compote that sings with bright cherry flavor. Our Sour Cherries are ideal for spooning over pancakes, ice cream or yogurt, or baking into a classic cherry pie.

- American Spoon Sour Cherries are made in our Petoskey, Michigan kitchen with Michigan Montmorency Cherries.
- Our Sour Cherries are cooked in small copper kettles just 50 jars at a time.
- Ingredients: red tart cherries, sugar, cherry juice concentrate, cornstarch
- 13.5 oz / 383 g
- Simple pairings: pancakes, ice cream, chocolate cake

Q: What is "Fruit Perfect"?
A: A loose, pourable compote made from whole fruit preserved in its own fruit syrup.

Our Jalapeño Pepper Jelly is a thick, dense, translucent savory jelly flecked with colorful bits of bell peppers and jalapeños. It starts with a base of apple cider, giving the mild heat and subtle sweetness of our Jalapeño Pepper Jelly a depth and complexity that have made it a staple in Northern Michigan pantries. Midwesterners have been entertaining with pepper jelly and cream cheese for generations, and you’ll love it paired with roast pork or on a ham sandwich, too.

- American Spoon Jalapeño Pepper Jelly is made in our Petoskey, Michigan kitchen with Michigan apple cider.
- Our Jalapeño Pepper Jelly is cooked in small copper kettles just a few jars at a time.
- Ingredients: apple cider, sugar, roasted red bell peppers (red bell peppers, water, salt, citric acid), lemon juice, white wine vinegar (contains sulfites), red bell peppers, green bell peppers, pectin, dried jalapeños, salt, dried red bell peppers, cayenne pepper
- 9 oz / 255 g
- Simple pairings: cream cheese, brie, roast pork, glazed ham, ham sandwiches

Our traditional Lemon Curd is a bright, tangy spread with a puckery citrus punch. Rich and custardy, our Lemon Curd is a favorite for baking and entertaining. With just the right amount of sweetness to soften the bold tartness of lemon juice, it’s delicious spread between layers of cake, spread over pancakes, or served with fresh berries and a dollop of whipped cream.

- American Spoon Lemon Curd is made in our Petoskey, Michigan kitchen.
- Our Lemon Curd is made in small-batches just a few jars at a time.
- Ingredients: sugar, lemon juice, egg yolks, butter (cream, natural flavorings), water, cornstarch, salt
- Contains: Eggs, Milk
- 8.5 oz / 241 g
- Simple pairings: blueberries and fresh whipped cream, toasted English muffins

Q: What is a "Curd"?
A: A sweet, custard-like spread made from eggs, citrus juice, butter, and sugar.

The clean, bright flavor of puréed raspberries sings in our seedless Red Raspberry Butter, a silky-smooth spread that perfectly captures the earthy sweet-tartness of freshly picked red raspberries. Spread it between layers of chocolate cake, swirl it into oatmeal, or spoon it onto biscuits.

-American Spoon Red Raspberry Butter is made in our Petoskey, Michigan kitchen.
- Our Red Raspberry Butter is cooked in small copper kettles just a few jars at a time.
- Ingredients: red raspberries, sugar, lemon juice, pectin, arrowroot
- 8.5 oz / 241 g
- Simple pairings: chocolate cake, oatmeal

Q: What is a “fruit butter”?
A: A smooth, luscious spread made from pureed fruit.