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8" Bread Knife
Regular price $79.95Regular priceUnit price perA knife with a sharp, scalloped edge that cuts through bread without crushing, tearing, or leaving crumbs.
Blade Length: 8.0 in
Handle Length: 5 in -
8" Honing Steel
Regular price $18.95Regular priceUnit price perKeep your knives sharp by realigning the edge of your knife before use.
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Handheld Sharpener
Regular price $9.95Regular priceUnit price perA simple way to keep your knives as sharp as the first day you used them. The 3 stage system includes:
- Diamond surface roller for rough sharpening
- Tungsten steel for fine sharpening
- Ceramic stone for final polishing
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3.5" Paring Knife
Regular price $39.00Regular priceUnit price perA small knife with a straight, sharp blade that tapers to a point at the tip. It is easy to handle and works well for peeling, coring, mincing, and cutting small items.
Blade Length: 3.5 in
Handle Length: 4.25 in -
7.5" Santoku
Regular price $79.95Regular priceUnit price perThe Japanese word santoku translates to "three virtues" or "three uses," referring to the three types of cuts the knife is made for: slicing, dicing, and mincing. Our unique deep granton edge helps keep food from sticking while chopping.
Blade Length: in
Handle Length: 5 in -
5.5" Santoku
Regular price $49.95Regular priceUnit price perThe Japanese word santoku translates to "three virtues" or "three uses," referring to the three types of cuts the knife is made for: slicing, dicing, and mincing. The 5.5" blade can handle both precision work and medium to large prep tasks. Our unique deep granton edge helps keep food from sticking while chopping.
Blade Length: 5.5 in
Handle Length: 4.25 in -
10" Chef Knife
Regular price $99.95Regular priceUnit price perAn all-purpose kitchen knife that chops, dices, minces, and slices. Also called a cook's knife, the heft, weight, and balance of this knife allows it to be used for heavy-duty kitchen work.
Blade Length: 10.0 in
Handle Length: 5 in -
8" Chef Knife
Regular price $79.95Regular priceUnit price perAn all-purpose kitchen knife that chops, dices, minces, and slices. Also called a cook's knife, the heft, weight, and balance of this knife allows it to be used for heavy-duty kitchen work.
Blade Length: 8.0 in
Handle Length: 5 in -
6" Chef Knife
Regular price $49.95Regular priceUnit price perThe 6-inch Chef knife is the perfect size for a wide variety of cooking prep jobs. A shorter blade gives you more control over the knife, making the knife accessible to beginners and versatile for experts.
Blade Length: 6.0 in
Handle Length: 4.25 in -
5" Cheese Knife
Regular price $39.00Regular priceUnit price perA small, thin blade shaped to cut easily through soft or hard textures. The serrated blade has cutouts that reduce sticking, and a speared tip for serving. This knife makes a beautiful and useful addition to cheese and hors d'oeuvres plates.
According to Saveur Magazine, this knife features "superfine serrations glide through the outer rind without smushing the creamy center, while the thin, skeletal blade resists sticking and smearing".
Blade Length: 5.0 in
Handle Length: 4.25 in