Collection: Le Creuset Collection

The Signature Oval Baker is ideal for roasting, baking, casseroles, side dishes and more – or use it as a buffet dish for serving and entertaining. The shallow, low-profile design allows heat to circulate around the food for optimal browning and crisping, while the longer, oval shape is perfectly sized for pork roasts, whole chickens, sides of salmon and roasting vegetables. Finished with a colorful exterior and wide loop handles, it's ideal for cooking and serving from stove to oven to table.

Crafted from our legendary enameled cast iron, the Signature Oval Baker has exceptional heat distribution and retention qualities to lock in flavor and keep dishes warm or cold at the table. The vibrant enameled surface minimizes sticking and staining, requires no pre-seasoning, and is easy-to-clean.

Features

• Enameled cast iron delivers superior heat distribution and retention
• Ready to use, requires no seasoning
• Easy-to-clean and durable enamel resists dulling, staining, chipping and cracking
• Light colored smooth interior enamel allows easy monitoring of cooking progress
• Ergonomic handles are designed for easy lifting
• Lightest weight cast iron by quart on the market
• Compatible with all cooktops and oven-safe up to 500°
• Safe for dishwasher

From cakes to cobblers, gratins and pot pies, everything tastes better when it comes in a perfectly portioned individual Straight Wall Ramekin. Not only do individual servings create an elegant presentation at the table, but recipes bake faster in the smaller sized dish making them ideal for serving a crowd. Ramekins are also versatile for prepping and storing ingredients, and feature a ridge along the base that allows them to stack vertically without sticking together or tipping over. Crafted from premium stoneware, they're finished with a vibrant glaze which is easy to clean, dishwasher-safe, and resistant to chips, scratches and stains.

Features

• Finest quality stoneware ensures excellent heat distribution for uniform browning and even cooking with no hot spots
• Colorful glaze is nonporous, non-reactive, scratch-resistant, and resists stains and flavor absorption
• Virtually non-stick glazed surface easily releases food for quick clean-up, and resists cracking and crazing
• Superior heat retention keeps food warm or cold for serving
• Unmatched thermal resistance for temperatures ranging from -9°F to 500°F
• Safe for freezer, oven, microwave, broiler, dishwasher and metal utensils

From cakes to cobblers, gratins and pot pies, everything tastes better when it comes in a perfectly portioned individual Straight Wall Ramekin. Not only do individual servings create an elegant presentation at the table, but recipes bake faster in the smaller sized dish making them ideal for serving a crowd. Ramekins are also versatile for prepping and storing ingredients, and feature a ridge along the base that allows them to stack vertically without sticking together or tipping over. Crafted from premium stoneware, they're finished with a vibrant glaze which is easy to clean, dishwasher-safe, and resistant to chips, scratches and stains.

Features

• Finest quality stoneware ensures excellent heat distribution for uniform browning and even cooking with no hot spots
• Colorful glaze is nonporous, non-reactive, scratch-resistant, and resists stains and flavor absorption
• Virtually non-stick glazed surface easily releases food for quick clean-up, and resists cracking and crazing
• Superior heat retention keeps food warm or cold for serving
• Unmatched thermal resistance for temperatures ranging from -9°F to 500°F
• Safe for freezer, oven, microwave, broiler, dishwasher and metal utensils

From cakes to cobblers, gratins and pot pies, everything tastes better when it comes in a perfectly portioned individual Straight Wall Ramekin. Not only do individual servings create an elegant presentation at the table, but recipes bake faster in the smaller sized dish making them ideal for serving a crowd. Ramekins are also versatile for prepping and storing ingredients, and feature a ridge along the base that allows them to stack vertically without sticking together or tipping over. Crafted from premium stoneware, they're finished with a vibrant glaze which is easy to clean, dishwasher-safe, and resistant to chips, scratches and stains.

Features

• Finest quality stoneware ensures excellent heat distribution for uniform browning and even cooking with no hot spots
• Colorful glaze is nonporous, non-reactive, scratch-resistant, and resists stains and flavor absorption
• Virtually non-stick glazed surface easily releases food for quick clean-up, and resists cracking and crazing
• Superior heat retention keeps food warm or cold for serving
• Unmatched thermal resistance for temperatures ranging from -9°F to 500°F
• Safe for freezer, oven, microwave, broiler, dishwasher and metal utensils

The Heritage Fluted Pie Dish is designed for both performance and beauty, and creates brilliantly baked sweet and savory pies, quiches, potpies, casseroles and more. Crafted from premium stoneware, the exceptionally even heat distribution produces uniform golden-brown flaky crusts and perfectly baked fillings, while the angled side walls make it easy to serve neat slices. It’s finished with a lovely, scalloped edge for an elegant presentation from oven to table, and a colorfully vibrant glaze that is scratch-resistant and virtually non-stick for easy cleanup.

Features

• Finest quality stoneware ensures excellent heat distribution for uniform browning and even cooking with no hot spots
• Colorful glaze is nonporous, non-reactive, scratch-resistant, and resists stains and flavor absorption
• Virtually non-stick glazed surface easily releases food for quick clean-up, and resists cracking and crazing
• Superior heat retention keeps food warm or cold for serving
• Unmatched thermal resistance for temperatures ranging from -9°F to 500°F
• Safe for freezer, oven, microwave, broiler, dishwasher and metal utensils

The Rectangular Casserole baking dish is perfect for indulgent desserts, comforting casseroles, marinating meats, broiling fish and more. Not only does the stoneware lid lock in moisture and heat while baking, but makes it easy to carry dishes to potlucks and picnics, or for storing leftovers. Crafted from premium stoneware to ensure food is cooked to perfection, the dishes feature a colorful glaze that is virtually non-stick for easy cleanup.

Features

• Premium stoneware ensures excellent heat distribution for uniform browning and even cooking with no hot spots
• Superior heat retention keeps food warm or cold for serving
• Colorful glaze is nonporous, non-reactive, scratch-resistant, and resists stains and flavor absorption
• Smooth interior enamel easily releases food for quick clean-up, and resists cracking and crazing
• Unmatched thermal resistance for temperatures ranging from -9°F to 500°F
• Safe for freezer, oven, microwave, broiler, dishwasher and metal utensils
• 16.1" L, 9.8" W, 5.3" H

The Rectangular Casserole baking dish is perfect for indulgent desserts, comforting casseroles, marinating meats, broiling fish and more. Not only does the stoneware lid lock in moisture and heat while baking, but makes it easy to carry dishes to potlucks and picnics, or for storing leftovers. Crafted from premium stoneware to ensure food is cooked to perfection, the dishes feature a colorful glaze that is virtually non-stick for easy cleanup.

Features

• Premium stoneware ensures excellent heat distribution for uniform browning and even cooking with no hot spots
• Superior heat retention keeps food warm or cold for serving
• Colorful glaze is non-porous, non-reactive, scratch-resistant, and resists stains and flavor absorption
• Virtually non-stick interiors easily release food for quick clean-up, and resist cracking and crazing
• Unmatched thermal resistance for temperatures ranging from -9°F to 500°F
• Safe for freezer, oven, microwave, broiler, dishwasher and metal utensils

The Heritage Fluted Pie Dish is designed for both performance and beauty, and creates brilliantly baked sweet and savory pies, quiches, potpies, casseroles and more. Crafted from premium stoneware, the exceptionally even heat distribution produces uniform golden-brown flaky crusts and perfectly baked fillings, while the angled side walls make it easy to serve neat slices. It’s finished with a lovely, scalloped edge for an elegant presentation from oven to table, and a colorfully vibrant glaze that is scratch-resistant and virtually non-stick for easy cleanup.

Features

• Finest quality stoneware ensures excellent heat distribution for uniform browning and even cooking with no hot spots
• Colorful glaze is nonporous, non-reactive, scratch-resistant, and resists stains and flavor absorption
• Virtually non-stick glazed surface easily releases food for quick clean-up, and resists cracking and crazing
• Superior heat retention keeps food warm or cold for serving
• Unmatched thermal resistance for temperatures ranging from -9°F to 500°F
• Safe for freezer, oven, microwave, broiler, dishwasher and metal utensils

The Heritage Rectangular baking dish is a kitchen essential that beautifully goes from oven to table. Ideal for everything from baking rich desserts to roasting vegetables, marinating meats, storing leftovers and more, the deep sidewalls and generous capacity provide ample space for layered bubbling casseroles. Crafted from premium stoneware to ensure food is cooked to perfection, the dishes feature a colorful glaze that is virtually non-stick for easy cleanup.

Features

• Premium stoneware ensures excellent heat distribution for uniform browning and even cooking with no hot spots
• Superior heat retention keeps food warm or cold for serving
• Colorful glaze is non-porous, non-reactive, scratch-resistant, and resists stains and flavor absorption
• Virtually non-stick interiors easily release food for quick clean-up, and resist cracking and crazing
• Unmatched thermal resistance for temperatures ranging from -9°F to 500°F
• Safe for freezer, oven, microwave, broiler, dishwasher and metal utensils
• 4 qt capacity
• Exterior Dimensions: 15.3" L, 10.0" W, 3.6" H

The Heritage Fluted Pie Dish is designed for both performance and beauty, and creates brilliantly baked sweet and savory pies, quiches, potpies, casseroles and more. Crafted from premium stoneware, the exceptionally even heat distribution produces uniform golden-brown flaky crusts and perfectly baked fillings, while the angled side walls make it easy to serve neat slices. It’s finished with a lovely, scalloped edge for an elegant presentation from oven to table, and a colorfully vibrant glaze that is scratch-resistant and virtually non-stick for easy cleanup.

Features

• Finest quality stoneware ensures excellent heat distribution for uniform browning and even cooking with no hot spots
• Colorful glaze is nonporous, non-reactive, scratch-resistant, and resists stains and flavor absorption
• Virtually non-stick glazed surface easily releases food for quick clean-up, and resists cracking and crazing
• Superior heat retention keeps food warm or cold for serving
• Unmatched thermal resistance for temperatures ranging from -9°F to 500°F
• Safe for freezer, oven, microwave, broiler, dishwasher and metal utensils

The Heritage Fluted Pie Dish is designed for both performance and beauty, and creates brilliantly baked sweet and savory pies, quiches, potpies, casseroles and more. Crafted from premium stoneware, the exceptionally even heat distribution produces uniform golden-brown flaky crusts and perfectly baked fillings, while the angled side walls make it easy to serve neat slices. It’s finished with a lovely, scalloped edge for an elegant presentation from oven to table, and a colorfully vibrant glaze that is scratch-resistant and virtually non-stick for easy cleanup.

Features

• Finest quality stoneware ensures excellent heat distribution for uniform browning and even cooking with no hot spots
• Colorful glaze is nonporous, non-reactive, scratch-resistant, and resists stains and flavor absorption
• Virtually non-stick glazed surface easily releases food for quick clean-up, and resists cracking and crazing
• Superior heat retention keeps food warm or cold for serving
• Unmatched thermal resistance for temperatures ranging from -9°F to 500°F
• Safe for freezer, oven, microwave, broiler, dishwasher and metal utensils

The Heritage Fluted Pie Dish is designed for both performance and beauty, and creates brilliantly baked sweet and savory pies, quiches, potpies, casseroles and more. Crafted from premium stoneware, the exceptionally even heat distribution produces uniform golden-brown flaky crusts and perfectly baked fillings, while the angled side walls make it easy to serve neat slices. It’s finished with a lovely, scalloped edge for an elegant presentation from oven to table, and a colorfully vibrant glaze that is scratch-resistant and virtually non-stick for easy cleanup.

Features

• Finest quality stoneware ensures excellent heat distribution for uniform browning and even cooking with no hot spots
• Colorful glaze is nonporous, non-reactive, scratch-resistant, and resists stains and flavor absorption
• Virtually non-stick glazed surface easily releases food for quick clean-up, and resists cracking and crazing
• Superior heat retention keeps food warm or cold for serving
• Unmatched thermal resistance for temperatures ranging from -9°F to 500°F
• Safe for freezer, oven, microwave, broiler, dishwasher and metal utensils

The Heritage Fluted Pie Dish is designed for both performance and beauty, and creates brilliantly baked sweet and savory pies, quiches, potpies, casseroles and more. Crafted from premium stoneware, the exceptionally even heat distribution produces uniform golden-brown flaky crusts and perfectly baked fillings, while the angled side walls make it easy to serve neat slices. It’s finished with a lovely, scalloped edge for an elegant presentation from oven to table, and a colorfully vibrant glaze that is scratch-resistant and virtually non-stick for easy cleanup.

Features

• Finest quality stoneware ensures excellent heat distribution for uniform browning and even cooking with no hot spots
• Colorful glaze is nonporous, non-reactive, scratch-resistant, and resists stains and flavor absorption
• Virtually non-stick glazed surface easily releases food for quick clean-up, and resists cracking and crazing
• Superior heat retention keeps food warm or cold for serving
• Unmatched thermal resistance for temperatures ranging from -9°F to 500°F
• Safe for freezer, oven, microwave, broiler, dishwasher and metal utensils

The Pie Bird may be old-fashioned, but this time-honored baker's tool has turned out countless delicious pies over the course of centuries. The hollow pie bird vents steam from the filling as it cooks, preventing the contents from boiling over, while arches on the bottom redirect excess moisture to keep the bottom crust from becoming soggy. Crafted from durable premium stoneware in a variety of our iconic colors, the vibrant enamel glaze resists cracking, scratches and is dishwasher-safe.

Features

• Premium stoneware ensures excellent heat distribution
• Colorful glaze is nonporous, non-reactive, scratch-resistant, and resists stains and flavor absorption
• Unmatched thermal resistance for temperatures ranging from -9°F to 500°F
• Safe for freezer, oven, microwave, broiler, dishwasher and metal utensils

Le Creuset stoneware casseroles offer superior, highly functional performance both in the oven and at the table. These durable stoneware dishes include tight-fitting lids and easy-to-grip grooved side handles, and are designed for a multitude of kitchen tasks, whether baking desserts, oven-roasting meats, broiling fish or simply marinating before cooking.

Features

• Stoneware maintains even temperatures and prevents scorching
• Unmatched thermal resistance — safe for freezer, microwave, oven, broiler and dishwasher
• Dense stoneware blocks moisture absorption to prevent cracking, crazing and rippling
• Impermeable exterior enamel resists scratches and stains, and is safe for cutting on with knives
• Nearly-non-stick glazed interior easily releases foods for quick cleanup
• Exterior dimensions: 16.6" L, 10.5" W, 6.5" H
• 4 qt

Le Creuset stoneware casseroles offer superior, highly functional performance both in the oven and at the table. These durable stoneware dishes include tight-fitting lids and easy-to-grip grooved side handles, and are designed for a multitude of kitchen tasks, whether baking desserts, oven-roasting meats, broiling fish or simply marinating before cooking.

Features

• Premium stoneware ensures excellent heat distribution for uniform browning and even cooking with no hot spots
• Colorful glaze is non-porous, non-reactive, scratch-resistant, and resists stains and flavor absorption
• Virtually non-stick interiors easily release food for quick clean-up, and resist cracking and crazing
• Unmatched thermal resistance for temperatures ranging from -9°F to 500°F
• Safe for freezer, oven, microwave, broiler, dishwasher and metal utensils

The Rectangular Casserole baking dish is perfect for indulgent desserts, comforting casseroles, marinating meats, broiling fish and more. Not only does the stoneware lid lock in moisture and heat while baking, but makes it easy to carry dishes to potlucks and picnics, or for storing leftovers. Crafted from premium stoneware to ensure food is cooked to perfection, the dishes feature a colorful glaze that is virtually non-stick for easy cleanup.

Features

• Premium stoneware ensures excellent heat distribution for uniform browning and even cooking with no hot spots
• Superior heat retention keeps food warm or cold for serving
• Colorful glaze is nonporous, non-reactive, scratch-resistant, and resists stains and flavor absorption
• Smooth interior enamel easily releases food for quick clean-up, and resists cracking and crazing
• Unmatched thermal resistance for temperatures ranging from -9°F to 500°F
• Safe for freezer, oven, microwave, broiler, dishwasher and metal utensils

The stoneware construction of the tarte dish is well-suited to baking, and outperforms materials like aluminum to provide steadier, more even heat. Its curving sidewall adds a touch of character to finished pastries while also serving the functional role of helping crusts bake perfectly.

Features

• Stoneware maintains even temperatures and prevents scorching
• Unmatched thermal resistance — safe for freezer, microwave, oven, broiler and dishwasher
• Dense stoneware blocks moisture absorption to prevent cracking, crazing and rippling
• Impermeable exterior enamel resists scratches and stains, and is safe for cutting on with knives
• Nearly-non-stick glazed interior easily releases foods for quick cleanup
• 9-inch diameter
• 1.5 qt

The Rectangular Casserole baking dish is perfect for indulgent desserts, comforting casseroles, marinating meats, broiling fish and more. Not only does the stoneware lid lock in moisture and heat while baking, but makes it easy to carry dishes to potlucks and picnics, or for storing leftovers. Crafted from premium stoneware to ensure food is cooked to perfection, the dishes feature a colorful glaze that is virtually non-stick for easy cleanup.

Features

• Premium stoneware ensures excellent heat distribution for uniform browning and even cooking with no hot spots
• Superior heat retention keeps food warm or cold for serving
• Colorful glaze is nonporous, non-reactive, scratch-resistant, and resists stains and flavor absorption
• Smooth interior enamel easily releases food for quick clean-up, and resists cracking and crazing
• Unmatched thermal resistance for temperatures ranging from -9°F to 500°F
• Safe for freezer, oven, microwave, broiler, dishwasher and metal utensils

Personalize your Le Creuset cookware with the Signature Stainless Steel Knob Collection. Both beautiful and functional, the ergonomic design ensures a firm grip and is oven-safe up to 500°F. 

Medium (2”) fits the following:

Round Dutch Oven: 2 qt., 3 1/2 qt.

Oval Dutch Oven: 2 3/4 qt., 3 1/2 qt.

Signature Saucepan: 2 1/4 qt., 3 1/4 qt.