The most important piece of basic equipment for every home and professional chef, this 6" Chef's Knife is suitable for most tasks in the kitchen. From chopping vegetables to slicing meat and dicing herbs, it accommodates the widest variety of cutting and gripping techniques, making food prep a pleasure.
Forged from a single piece of high-carbon stainless steel in Solingen, Germany, this knife represents over 200 years of Wüsthof precision engineering. The Classic Fresh Rosemary series combines traditional craftsmanship with modern aesthetics and ergonomic design.
Blade
Length: 6.0 in
Width: 1.6 in
Material: Forged German steel
Rockwell Hardness: 58 HRC
Handle
Length: 4.4 in
Country of Origin: Germany
Specifications
Cutlery Type: Chef's knife
Series: Classic Fresh Rosemary
Production Method: Forged
Best For
Chopping vegetables, slicing meat, dicing herbs, versatile kitchen tasks
Care Instructions
- Wash by hand and immediately towel-dry.
- Avoid using abrasive sponges or leaving your knife soaking in the sink.
- Safely store using a knife block, magnetic strip, or blade guard.
- Avoid cutting on hard surfaces such as metal, glass, or hardwoods like bamboo.
- Regular honing is essential to maintain peak performance.
- Sharpen as needed using a whetstone, sharpening steel, or hand-held knife sharpener.