Collection: BAKEWARE > CERAMIC

• Italian Olivewood Slotted Turner stirs, mixes, divides, turns, flips, drains, and serves food
• Made from Italian Olivewood; strong, durable, nonporous, non-absorbent, won't stain; measures 12" x 2.875" x 0.375-inches
• Beveled front edge slides under food easily; slotted design drains liquids for mess-free serving; ideal for appetizers, entrees, sides, and desserts
• Cooking made beautiful; attractive displayed in a utensil holder; hangs for storage; olivewood grain patterns will vary from piece to piece
• Safe for non-stick and enameled cookware; hand wash, without prolonged soaking; coat with mineral oil to keep olivewood looking its best

The Heritage Fluted Pie Dish is designed for both performance and beauty, and creates brilliantly baked sweet and savory pies, quiches, potpies, casseroles and more. Crafted from premium stoneware, the exceptionally even heat distribution produces uniform golden-brown flaky crusts and perfectly baked fillings, while the angled side walls make it easy to serve neat slices. It’s finished with a lovely, scalloped edge for an elegant presentation from oven to table, and a colorfully vibrant glaze that is scratch-resistant and virtually non-stick for easy cleanup.

Features

• Finest quality stoneware ensures excellent heat distribution for uniform browning and even cooking with no hot spots
• Colorful glaze is nonporous, non-reactive, scratch-resistant, and resists stains and flavor absorption
• Virtually non-stick glazed surface easily releases food for quick clean-up, and resists cracking and crazing
• Superior heat retention keeps food warm or cold for serving
• Unmatched thermal resistance for temperatures ranging from -9°F to 500°F
• Safe for freezer, oven, microwave, broiler, dishwasher and metal utensils

The Rectangular Casserole baking dish is perfect for indulgent desserts, comforting casseroles, marinating meats, broiling fish and more. Not only does the stoneware lid lock in moisture and heat while baking, but makes it easy to carry dishes to potlucks and picnics, or for storing leftovers. Crafted from premium stoneware to ensure food is cooked to perfection, the dishes feature a colorful glaze that is virtually non-stick for easy cleanup.

Features

• Premium stoneware ensures excellent heat distribution for uniform browning and even cooking with no hot spots
• Superior heat retention keeps food warm or cold for serving
• Colorful glaze is nonporous, non-reactive, scratch-resistant, and resists stains and flavor absorption
• Smooth interior enamel easily releases food for quick clean-up, and resists cracking and crazing
• Unmatched thermal resistance for temperatures ranging from -9°F to 500°F
• Safe for freezer, oven, microwave, broiler, dishwasher and metal utensils

From cobblers to gratins to pot pies, everything tastes better when it comes in a perfectly portioned individual Mini Round Cocotte. Not only do individual servings create an elegant presentation at the table, but recipes bake faster in the smaller sized dish making them ideal for serving a crowd. Cocottes are also versatile for prepping and storing ingredients or a decorative way to add a splash of color and Le Creuset style to your kitchen.

Features

• Premium stoneware ensures excellent heat distribution for uniform browning and even cooking with no hot spots
• Superior heat retention keeps food warm or cold for serving
• Colorful glaze is non-porous, non-reactive, scratch-resistant, and resists stains and flavor absorption
• Virtually non-stick interiors easily release food for quick clean-up, and resist cracking and crazing
• Unmatched thermal resistance for temperatures ranging from -9°F to 500°F
• Safe for freezer, oven, microwave, broiler, dishwasher and metal utensils
• 8-ounce capacity

The Signature Oval Baker is ideal for roasting, baking, casseroles, side dishes and more – or use it as a buffet dish for serving and entertaining. The shallow, low-profile design allows heat to circulate around the food for optimal browning and crisping, while the longer, oval shape is perfectly sized for pork roasts, whole chickens, sides of salmon and roasting vegetables. Finished with a colorful exterior and wide loop handles, it's ideal for cooking and serving from stove to oven to table.

Crafted from our legendary enameled cast iron, the Signature Oval Baker has exceptional heat distribution and retention qualities to lock in flavor and keep dishes warm or cold at the table. The vibrant enameled surface minimizes sticking and staining, requires no pre-seasoning, and is easy-to-clean.

Features

• Enameled cast iron delivers superior heat distribution and retention
• Ready to use, requires no seasoning
• Easy-to-clean and durable enamel resists dulling, staining, chipping and cracking
• Light colored smooth interior enamel allows easy monitoring of cooking progress
• Ergonomic handles are designed for easy lifting
• Lightest weight cast iron by quart on the market
• Compatible with all cooktops and oven-safe up to 500°
• Safe for dishwasher

From cakes to cobblers, gratins and pot pies, everything tastes better when it comes in a perfectly portioned individual Straight Wall Ramekin. Not only do individual servings create an elegant presentation at the table, but recipes bake faster in the smaller sized dish making them ideal for serving a crowd. Ramekins are also versatile for prepping and storing ingredients, and feature a ridge along the base that allows them to stack vertically without sticking together or tipping over. Crafted from premium stoneware, they're finished with a vibrant glaze which is easy to clean, dishwasher-safe, and resistant to chips, scratches and stains.

Features

• Finest quality stoneware ensures excellent heat distribution for uniform browning and even cooking with no hot spots
• Colorful glaze is nonporous, non-reactive, scratch-resistant, and resists stains and flavor absorption
• Virtually non-stick glazed surface easily releases food for quick clean-up, and resists cracking and crazing
• Superior heat retention keeps food warm or cold for serving
• Unmatched thermal resistance for temperatures ranging from -9°F to 500°F
• Safe for freezer, oven, microwave, broiler, dishwasher and metal utensils

From cakes to cobblers, gratins and pot pies, everything tastes better when it comes in a perfectly portioned individual Straight Wall Ramekin. Not only do individual servings create an elegant presentation at the table, but recipes bake faster in the smaller sized dish making them ideal for serving a crowd. Ramekins are also versatile for prepping and storing ingredients, and feature a ridge along the base that allows them to stack vertically without sticking together or tipping over. Crafted from premium stoneware, they're finished with a vibrant glaze which is easy to clean, dishwasher-safe, and resistant to chips, scratches and stains.

Features

• Finest quality stoneware ensures excellent heat distribution for uniform browning and even cooking with no hot spots
• Colorful glaze is nonporous, non-reactive, scratch-resistant, and resists stains and flavor absorption
• Virtually non-stick glazed surface easily releases food for quick clean-up, and resists cracking and crazing
• Superior heat retention keeps food warm or cold for serving
• Unmatched thermal resistance for temperatures ranging from -9°F to 500°F
• Safe for freezer, oven, microwave, broiler, dishwasher and metal utensils

From cakes to cobblers, gratins and pot pies, everything tastes better when it comes in a perfectly portioned individual Straight Wall Ramekin. Not only do individual servings create an elegant presentation at the table, but recipes bake faster in the smaller sized dish making them ideal for serving a crowd. Ramekins are also versatile for prepping and storing ingredients, and feature a ridge along the base that allows them to stack vertically without sticking together or tipping over. Crafted from premium stoneware, they're finished with a vibrant glaze which is easy to clean, dishwasher-safe, and resistant to chips, scratches and stains.

Features

• Finest quality stoneware ensures excellent heat distribution for uniform browning and even cooking with no hot spots
• Colorful glaze is nonporous, non-reactive, scratch-resistant, and resists stains and flavor absorption
• Virtually non-stick glazed surface easily releases food for quick clean-up, and resists cracking and crazing
• Superior heat retention keeps food warm or cold for serving
• Unmatched thermal resistance for temperatures ranging from -9°F to 500°F
• Safe for freezer, oven, microwave, broiler, dishwasher and metal utensils

The Heritage Fluted Pie Dish is designed for both performance and beauty, and creates brilliantly baked sweet and savory pies, quiches, potpies, casseroles and more. Crafted from premium stoneware, the exceptionally even heat distribution produces uniform golden-brown flaky crusts and perfectly baked fillings, while the angled side walls make it easy to serve neat slices. It’s finished with a lovely, scalloped edge for an elegant presentation from oven to table, and a colorfully vibrant glaze that is scratch-resistant and virtually non-stick for easy cleanup.

Features

• Finest quality stoneware ensures excellent heat distribution for uniform browning and even cooking with no hot spots
• Colorful glaze is nonporous, non-reactive, scratch-resistant, and resists stains and flavor absorption
• Virtually non-stick glazed surface easily releases food for quick clean-up, and resists cracking and crazing
• Superior heat retention keeps food warm or cold for serving
• Unmatched thermal resistance for temperatures ranging from -9°F to 500°F
• Safe for freezer, oven, microwave, broiler, dishwasher and metal utensils

The Rectangular Casserole baking dish is perfect for indulgent desserts, comforting casseroles, marinating meats, broiling fish and more. Not only does the stoneware lid lock in moisture and heat while baking, but makes it easy to carry dishes to potlucks and picnics, or for storing leftovers. Crafted from premium stoneware to ensure food is cooked to perfection, the dishes feature a colorful glaze that is virtually non-stick for easy cleanup.

Features

• Premium stoneware ensures excellent heat distribution for uniform browning and even cooking with no hot spots
• Superior heat retention keeps food warm or cold for serving
• Colorful glaze is nonporous, non-reactive, scratch-resistant, and resists stains and flavor absorption
• Smooth interior enamel easily releases food for quick clean-up, and resists cracking and crazing
• Unmatched thermal resistance for temperatures ranging from -9°F to 500°F
• Safe for freezer, oven, microwave, broiler, dishwasher and metal utensils
• 16.1" L, 9.8" W, 5.3" H

The Rectangular Dish with Platter Lid is designed for beauty and versatility from oven to table, and the two dishes can be used together or separately. Marinate meat or vegetables in the baking dish and then use the platter lid to serve after grilling or baking. Or use the baking dish on its own for everything from rich desserts to roasting vegetables, bubbling casseroles and more – the lid makes it easy to store leftovers. The platter lid is also an attractive serving piece for cheese, appetizers and salads. Crafted from premium stoneware to ensure food is cooked to perfection, the dishes feature a colorful glaze that is virtually non-stick for easy cleanup.

Features

• Finest quality stoneware ensures excellent heat distribution for uniform browning and even cooking with no hot spots
• Colorful glaze is nonporous, non-reactive, scratch-resistant, and resists stains and flavor absorption
• Virtually non-stick glazed interior easily releases food for quick clean-up, and resists cracking and crazing
• Iconic heritage scalloped handles for easy lifting from oven to table
• Superior heat retention keeps food warm or cold for serving
• Unmatched thermal resistance for temperatures ranging from -9°F to 500°F
• Safe for freezer, oven, microwave, broiler, dishwasher and metal utensils
• Exterior: 15 1/4" long, 8 7/8" wide, 3" tall with lid.
• Interior: 12 1/4" long, 8 3/8" wide, 1 7/8" deep.
• 3 qt capacity

The Rectangular Dish with Platter Lid is designed for beauty and versatility from oven to table, and the two dishes can be used together or separately. Marinate meat or vegetables in the baking dish and then use the platter lid to serve after grilling or baking. Or use the baking dish on its own for everything from rich desserts to roasting vegetables, bubbling casseroles and more – the lid makes it easy to store leftovers. The platter lid is also an attractive serving piece for cheese, appetizers and salads. Crafted from premium stoneware to ensure food is cooked to perfection, the dishes feature a colorful glaze that is virtually non-stick for easy cleanup.

Features

• Finest quality stoneware ensures excellent heat distribution for uniform browning and even cooking with no hot spots
• Colorful glaze is nonporous, non-reactive, scratch-resistant, and resists stains and flavor absorption
• Virtually non-stick glazed interior easily releases food for quick clean-up, and resists cracking and crazing
• Iconic heritage scalloped handles for easy lifting from oven to table
• Superior heat retention keeps food warm or cold for serving
• Unmatched thermal resistance for temperatures ranging from -9°F to 500°F
• Safe for freezer, oven, microwave, broiler, dishwasher and metal utensils

The Rectangular Casserole baking dish is perfect for indulgent desserts, comforting casseroles, marinating meats, broiling fish and more. Not only does the stoneware lid lock in moisture and heat while baking, but makes it easy to carry dishes to potlucks and picnics, or for storing leftovers. Crafted from premium stoneware to ensure food is cooked to perfection, the dishes feature a colorful glaze that is virtually non-stick for easy cleanup.

Features

• Premium stoneware ensures excellent heat distribution for uniform browning and even cooking with no hot spots
• Superior heat retention keeps food warm or cold for serving
• Colorful glaze is non-porous, non-reactive, scratch-resistant, and resists stains and flavor absorption
• Virtually non-stick interiors easily release food for quick clean-up, and resist cracking and crazing
• Unmatched thermal resistance for temperatures ranging from -9°F to 500°F
• Safe for freezer, oven, microwave, broiler, dishwasher and metal utensils

The Heritage Fluted Pie Dish is designed for both performance and beauty, and creates brilliantly baked sweet and savory pies, quiches, potpies, casseroles and more. Crafted from premium stoneware, the exceptionally even heat distribution produces uniform golden-brown flaky crusts and perfectly baked fillings, while the angled side walls make it easy to serve neat slices. It’s finished with a lovely, scalloped edge for an elegant presentation from oven to table, and a colorfully vibrant glaze that is scratch-resistant and virtually non-stick for easy cleanup.

Features

• Finest quality stoneware ensures excellent heat distribution for uniform browning and even cooking with no hot spots
• Colorful glaze is nonporous, non-reactive, scratch-resistant, and resists stains and flavor absorption
• Virtually non-stick glazed surface easily releases food for quick clean-up, and resists cracking and crazing
• Superior heat retention keeps food warm or cold for serving
• Unmatched thermal resistance for temperatures ranging from -9°F to 500°F
• Safe for freezer, oven, microwave, broiler, dishwasher and metal utensils

Bubble, bubble... we've removed all the toil and trouble. Taking your bubbling berry crisp from your oven directly to the table for a pretty presentation is so effortless, Shakespeare himself would write sonnets about it.

Measurements: 13.0"L x 8.0"W x 2.5"H

Made in: Portugal

Made of: Ceramic

Volume: 48.0 Oz.

Volume: 1.5 Qt.

Dishwasher, Oven, Microwave, and Freezer Safe. Avoid cleaners that may contain citrus. Our Portuguese stoneware ceramics echo the same artisanal production as Juliska glassware. We have developed a variety of exquisite transparent, opaque, and metallic glazes on a tough Portuguese stoneware body. All are lead free and each has the same tough durability to handle the most demanding everyday use.

From our Berry & Thread Collection- Bubble, bubble... we've removed all the toil and trouble. Taking your bubbling berry crisp from your oven directly to the table for a pretty presentation is so effortless; Shakespeare himself would write sonnets about it.

Measurements: 18.0"L x 11.0"W x 3.5"H

Made in: Portugal

Made of: Ceramic

Volume: 3.96875 Qt.

Dishwasher (avoid high heat), Freezer, Microwave and Oven Safe (up to 500 degrees). Avoid cleaners that contain citrus. For pieces that contain a non-ceramic component, such as the Soap Pumps or Tiered Server, we recommend hand-wash only. Please review our Product Care section for more details on how to care for your Juliska products.

The Heritage Fluted Pie Dish is designed for both performance and beauty, and creates brilliantly baked sweet and savory pies, quiches, potpies, casseroles and more. Crafted from premium stoneware, the exceptionally even heat distribution produces uniform golden-brown flaky crusts and perfectly baked fillings, while the angled side walls make it easy to serve neat slices. It’s finished with a lovely, scalloped edge for an elegant presentation from oven to table, and a colorfully vibrant glaze that is scratch-resistant and virtually non-stick for easy cleanup.

Features

• Finest quality stoneware ensures excellent heat distribution for uniform browning and even cooking with no hot spots
• Colorful glaze is nonporous, non-reactive, scratch-resistant, and resists stains and flavor absorption
• Virtually non-stick glazed surface easily releases food for quick clean-up, and resists cracking and crazing
• Superior heat retention keeps food warm or cold for serving
• Unmatched thermal resistance for temperatures ranging from -9°F to 500°F
• Safe for freezer, oven, microwave, broiler, dishwasher and metal utensils

The Heritage Fluted Pie Dish is designed for both performance and beauty, and creates brilliantly baked sweet and savory pies, quiches, potpies, casseroles and more. Crafted from premium stoneware, the exceptionally even heat distribution produces uniform golden-brown flaky crusts and perfectly baked fillings, while the angled side walls make it easy to serve neat slices. It’s finished with a lovely, scalloped edge for an elegant presentation from oven to table, and a colorfully vibrant glaze that is scratch-resistant and virtually non-stick for easy cleanup.

Features

• Finest quality stoneware ensures excellent heat distribution for uniform browning and even cooking with no hot spots
• Colorful glaze is nonporous, non-reactive, scratch-resistant, and resists stains and flavor absorption
• Virtually non-stick glazed surface easily releases food for quick clean-up, and resists cracking and crazing
• Superior heat retention keeps food warm or cold for serving
• Unmatched thermal resistance for temperatures ranging from -9°F to 500°F
• Safe for freezer, oven, microwave, broiler, dishwasher and metal utensils