Collection: Cutting Boards

The Small One Hander cutting board is the ideal board for smaller kitchens or workspaces due to its reduced dimensions.

• A nice light board for smaller work areas
• Ideal for both prep work and presentation
• A great second board for chopping onions or herbs
• Board size is 12.5 x 7.75 x 1.25 inches (32 x 19.5 x 3.4 cm)
• Board weighs 3 lbs (1.35 kg)

This board is the smallest in our One Hander Series of cutting boards. As the name suggests, the One Handers are specifically designed to be thinner and lighter so they are more manageable and can be moved easily about the kitchen or work space. The Small One Hander kitchen board can also be used where space is limited or as a beautiful hors d’oeuvre presentation board. Passionate chefs and home cooks are recommended to have one as a second board for onions, garlic, herbs, etc. The durable, self-healing board made of end grain larch offers a smooth, impact-resistant and knife friendly cutting surface while the soft rubber feet, fastened to the underside with stainless steel screws, allow the board to be picked up effortlessly, ensure good ventilation under the board and to prevent slippage on the countertop.

Protect your investment and ensure the longevity of your heirloom Larch Wood products, and they will last a lifetime. It’s as simple as following the care instructions provided below.

Care Instructions

This board is handcrafted from the indigenous Eastern Canadian Larch by local craftsmen from Cape Breton Island, Nova Scotia. Your board will last life times if properly cared for.

• Never submerge in water.
• Never place in a dishwasher
• Never leave the board in areas of concentrated heat
• Never place a hot skillet or pot from a burner or oven directly on the board

Maintenance

Your new cutting board should be seasoned to allow it to adapt to your home or work environment. Apply Larch Wood Cutting Board Conditioner to all surfaces of your board on a weekly basis for the first month. Once the board is seasoned we recommend a monthly treatment to prevent the wood fibers from drying out.

Apply a generous coat of the conditioner on the top, sides and bottom with a dry cloth and allow it to absorb. Buff to a shine with a soft dry cloth.

Cleaning

Use a moist cloth or sponge to remove any dirt. Sticky residue can be cleaned by using a small amount of mild detergent on the scrubby side of a sponge while holding the board under warm running water.

To clean even more thoroughly, apply salt to the board and rub with a sponge that has been dampened with lemon juice or just use a lemon cut in half.

Storage

Do not store the board in a hot place ie: close to direct sunlight or a heat source. Dry the cutting board carefully before storing in a cupboard.

Dimensions: 40 x40 cm or 15 3/4 x 15 3/4 Inches

Weight: 2.20 kg or 4.8 lbs

(Sizing and weight might vary slightly)

 

We recommend that your Nashi Home product be hand washed in warm water and occasionally rubbed with a few drops of cooking oil to maintain its sheen and beauty.

Please note:

Nashi Home's products cannot withstand scorching temperatures. Please avoid adding any food directly from the oven / stove / boiler. We cannot guarantee the longevity of the product should it be exposed to temperatures that exceed 122º Fahrenheit / 50º Celcius.

Colours that are displayed on our website vary from screen to screen. Although we try to best depict the correct colour form, please keep that in mind while selecting your product.

 

This paddle cutting board is a beautiful and functional addition to any kitchen. Made from durable olive wood, it is perfect for slicing and dicing fruits, vegetables, and meats. The unique grain pattern of each board makes it one-of-a-kind. The natural oils in the wood make it resistant to bacteria, making it safe for food preparation. It also has a convenient hole for hanging when not in use. This cutting board is not only practical, but also adds a rustic charm to any kitchen decor. MATERIALS: Olive Wood ORIGIN: Tunisia CARE INSTRUCTIONS: Hand wash and polish with food safe oil.

The OXO Good Grips Everyday Cutting Board is just the right size for dicing onions, slicing meat, preparing fruit salad and more. Non-porous construction locks out odors for a fresh cutting surface that resists deep scratches and goes easy on your knives. This double-sided board has a solid side for produce and a grooved side for meat, plus a drip catcher with easy-pour corners to take care of liquid run-off. Soft, tapered edges double as a comfortable handle, while non-slip feet keep the board in place as you slice. Dishwasher safe.

Dimensions: 12.8" x 8.8"

Sometimes a tiny cutting board just doesn't cut it. The OXO Good Grips Utility Cutting Board provides plenty of room for chopping, slicing, dicing and more. Non-porous construction locks out odors for a fresh cutting surface that goes easy on your knives. This double-sided board has a solid side for produce and a grooved side for meat, plus a drip catcher with easy-pour corners to take care of liquid run-off. Soft, tapered edges double as a comfortable handle, while non-slip feet keep the board in place as you slice. Dishwasher safe.

9" AMBROSIA MAPLE BOARD WITH 6" HANDLE Our serving boards with handle are an elegant addition to a home. The handle offers a convenient way to hang the board for display until use as either a serving or cutting board. These boards can be ordered in cherry, ambrosia maple, or black walnut and are available in size 15″ to 27″ tall. These boards are sustainably sourced, upcycled, and handcrafted in New England.

12" BLACK WALNUT BOARD WITH 6" HANDLE - The black walnut tree is a rare, fine-grained, hardwood native to New England. Black walnut wood is prized for its strength, deep rich color and straight grain. Symbolically, the black walnut tree represents wisdom, knowledge and inspiration. Our boards are sustainably sourced, upcycled, and handcrafted in New England.

Our rectangular boards are an artisan take on a classic shape. These boards are wonderful for cutting or serving and easy to display in the home. Our wooden cutting boards are made out of spalted maple wood. Maple wood is characterized by a smooth grain and unique light color. We upcycle fallen maple trees that are in the early stages of decomposition to get remarkable spalted lines running throughout the wood

Our sushi / small baguette boards have a rough, soy stained edge and an elongated, oval shape. The sushi / small baguette board is a beautiful choice for sushi, bread, cheeses and charcuterie. Our sushi / small baguette board is made out of upcycled, spalted maple. Maple wood is characterized by a smooth grain and unique light color. We upcycle fallen maple trees that are in the early stages of decomposition to get remarkable spalted lines running throughout the wood.