Collection: FOOD > PASTA

Our Baresi orecchiette meet broccoli and sun-dried tomatoes, a typical combination from Apulian tradition that unites land and sun. A genuine and comforting dish that tells the story of the simple flavors of Bari and the love for handmade pasta.

Classic Fettuccine! As with any recipe that has few ingredients, it is important that each one is fresh and of the best quality you can get. That is why we created the finest Classic Fettuccine with our 100% authentic durum wheat semolina from the heart of Italy, handmade by traditional bronze process "al bronzo", combined with egg. Enjoy!!

A dish that evokes the intense aromas of the sea. Black spaghetti, enriched with cuttlefish ink, combines with salted capers and a delicate touch of sweet paprika, creating a unique balance of marine flavor and spiced notes. A recipe that brings the passion and history of Italian cuisine to your table.

Our bronze-cut linguine meet the bold flavors of Puttanesca, a Neapolitan recipe born in the alleys of Naples where tomato, capers, and olives create an intense and authentic taste. A lively and comforting dish that tells the story of Southern Italian culinary passion.

Our bronze-cut linguine meet Sorrentina sauce, a Campanian recipe celebrating the simplicity and freshness of Mediterranean ingredients. Ripe tomatoes and fresh basil come together in a genuine and comforting dish, bringing the flavors and aromas of the Amalfi Coast straight to the table.

A dish that captures the rich aromas of the forest and the tradition of Italian cuisine. Creamy rice blends with carefully selected porcini mushrooms, creating a perfect harmony of authentic flavor and simplicity. A recipe that reflects the passion and history of our culinary heritage.

If you’re looking for a delicious plant based dish that’s ready to cook in one-pot in just three easy steps, then you’ve got to try Italian Orecchiette with plant based Bolognese! This 100% natural product from Italy is available in a convenient package, including all the ingredients you need for the perfect vegan Italian meal. The package contains premium Italian bronze-dye orecchiette pasta and a rich bolognese sauce with no meet. All the ingredients are of the highest quality, NON-GMO and 100% natural. The vegan bolognese sauce provides a hearty, delicious flavor that’s sure to please everyone at the table. In just three easy steps, you’ve got a delicious vegan Italian meal that the whole family can enjoy.

A dish that celebrates the sweet and comforting flavors of the Lombardy autumn. Creamy rice blends with yellow pumpkin, highlighting the natural delicacy and sweetness of the ingredients. A recipe that brings the passion and history of traditional Northern Italian cuisine to your table.

Our bavette meet Trapanese red pesto, a Sicilian tradition born in the streets of Trapani where the scent of toasted almonds and ripe tomatoes blends with fresh basil. A dish that celebrates colors, flavors, and simplicity, bringing a corner of Sicily straight to the table.

Whether you’re looking for a quick weeknight meal or a delicious dish to impress your friends, Italian Bronze-Dye Spaghetti with Porcini Mushrooms and Tomato is the perfect choice. This delicious, classic Italian pasta dish starts with high quality Italian bronze-dye spaghetti. The bronze dye used to make this spaghetti gives it a unique flavor and texture, which pairs perfectly with the porcini mushrooms and tomato sauce. All the ingredients are conveniently included in the same package, so you don’t have to worry about finding them separately.