MARCEL'S
Chef’s Table: Italian Summer Garden (Demonstration)
Chef’s Table: Italian Summer Garden (Demonstration)
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Friday, August 8, 6:30 – 9:00 pm
Chef Robin Nathan presents:
Chef’s Table: Italian Summer Garden
Join us for an evening of the perfect blend of live cooking, instruction, chef tips, and course by course service in our chef demonstration class. On the menu tonight: the regions of Tuscany, Emilia-Romagna, Sardinia; a feast of Italy. This class may take place in Glen Ellyn, but with a little imagination and a lot of flavor, we could be dining al fresco in the rolling hills outside Rome or Florence, or on the rocky Sardinian coast!
On the menu:
Americano Cocktails
Marché Italian Cheese & Charcuterie
Stone Fruit Salad with Radicchio and Dijon Vinaigrette
Grill Seared Pork Tenderloin with Garden Pesto
Sweet Corn, Tomato and Fava Bean Sauté with Fregola Pasta
Mascarpone Panna Cotta with Brown Sugar Strawberries
Curated wines from Marché
Wine and Beer included in class.
10% discount on all regularly priced merchandise during class.
Dietary Restrictions: We cannot change class menus or guarantee that those with dietary restrictions will be able to eat everything made during class. Please note, our kitchens are not an allergen-free environment.
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