MARCEL'S
Family Night: Springtime in Italy (Hands On)
Family Night: Springtime in Italy (Hands On)
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Wednesday April 16 - 6:00 - 8:30 pm
Chef Heather Ude presents:
Family Night: Springtime in Italy
It’s family night in the Marcel’s kitchen for families with children aged 6 and over. Discover the fresh, seasonal flavors that make Italian spring cuisine so irresistible. From spring peas to meyer lemons, Chef Heather brings the essence of Italy’s spring harvest to your family’s table.
On the menu:
Flatbread with Sun Dried Tomato Pesto, Fresh Mozzarella & Basil
Pancetta Braised Pork Tenderloin
Asparagus & Lemon Risotto
Sweet Meyer Lemon Budino
Wine and beer included for adults.
10% discount on all regularly priced merchandise during class.
Dietary Restrictions: We cannot change class menus or guarantee that those with dietary restrictions will be able to eat everything made during class. Please note, our kitchens are not an allergen-free environment.
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