Savoring Santorini: Flavors of Greece (Hands On)
Savoring Santorini: Flavors of Greece (Hands On)
3/21/2025 - 6:30 - 9:00 pm
Chef Amy takes you on a culinary journey, showcasing the vibrant and robust flavors of Greek cooking. From classics to regional favorites, the flavors of garlic, lemon, honey, and nuts will transport you on an adventurous culinary journey into the land of the Greek isle. Wine and beer included in class.
On the menu: Ouzu Lemon & Mint Cocktail, Avgolemono Soup, Homemade Pita, Horiatiki Salad, Greek Chicken & Lamb Skewers with Tzatziki, and Baklava Ice Cream
Cancellation Policy: If you cannot make your reservation, call up to 72 hours before the class start time for a credit or refund. Within 72 hours we are not able to offer a credit or refund as we've already incurred food and staff costs. You are welcome to find someone who would enjoy attending class in your place. We get cancellations often; if you see a sold-out class that you would like to attend, please add information to our Waitlist or call the store at 630-790-8500 to be placed on the waiting list.
Dietary Restrictions: We cannot change class menus or guarantee that those with dietary restrictions will be able to eat everything made during class. Our kitchens are not an allergen-free environment.
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