MARCEL'S
Summer Garden Focaccia Art - Make and Take (Hands On)
Summer Garden Focaccia Art - Make and Take (Hands On)
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Wednesday August 20, 6:30 – 9:00 pm
Chef Melissa Nuttall presents:
Summer Garden Focaccia Art - Make and Take
In this technique-based class, we’ll turn seasonal ingredients into stunning garden-inspired focaccia bread. Using vibrant herbs, vegetables, and creative techniques, you’ll design your own focaccia masterpiece that looks as beautiful as it tastes. Each guest will craft a personalized focaccia to take home—and enjoy warm, freshly baked bread with cheese and charcuterie during class. It’s a flavorful, fun way to honor the season’s harvest and unleash your inner bread artist.
On the menu:
Homemade Focaccia with Summer Herbs & Veggies
Marche Cheese & Charcuterie
Wine and Beer included in class.
10% discount on all regularly priced merchandise during class.
Dietary Restrictions: We cannot change class menus or guarantee that those with dietary restrictions will be able to eat everything made during class. Please note, our kitchens are not an allergen-free environment.
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