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MARCEL'S
Taste of Thailand (Hands On)
Taste of Thailand (Hands On)
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2/25/2025 - 6:30 - 9:00 pm
Pad Thai, coconut curries, sticky rice; the cuisine of Thailand varies widely from region to region, equally influenced by geography and culture. Sweet, sour, bitter, and salty, ingredients like coconut, lime, ginger, lemongrass, chiles and fish sauce figure prominently in the Thai repertoire and are the pillars of Thai cooking. This class focuses on the country’s most popular dishes that make this Asian cuisine so vibrant and brilliantly balanced. Wine and beer included in class.
On the menu: Storm of Siam Cocktail, Pork Satay, Tom Kha Gai Coconut Soup, Shrimp Coconut Curry in Rice Noodles, and Mango Sticky Rice
Cancellation Policy: If you cannot make your reservation, call up to 72 hours before the class start time for a credit or refund. Within 72 hours we are not able to offer a credit or refund as we've already incurred food and staff costs. You are welcome to find someone who would enjoy attending class in your place. We get cancellations often; if you see a sold-out class that you would like to attend, please add information to our Waitlist or call the store at 630-790-8500 to be placed on the waiting list.
Dietary Restrictions: We cannot change class menus or guarantee that those with dietary restrictions will be able to eat everything made during class. Our kitchens are not an allergen-free environment.
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